Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
White Bean Chicken Chili
This hearty white bean chicken chili is made with cooked chicken, simmered in a spicy stock with beans, tomatillos, green chilies, tomatoes, and corn.
Garlic Spinach Soup
This spinach soup with ginger, garlic, zucchini, and cellophane noodles is a nice change from regular chicken noodle soup.
Chicken and Apple Stuffing Casserole
This chicken and apple stuffing casserole recipe is made with chicken cutlets, unpeeled apples, pecans, herb-seasoned stuffing mix, and dried cherries.
Tilapia Burger Patties
This recipe combines fresh tilapia with vegetables and panko bread crumbs to form tilapia burger patties that are pan-fried to perfection on the stovetop.
Oven-Fried Chicken
This savory oven-fried chicken is easier and less messy to make than frying; the chicken still gets crispy on top but stays tender and juicy inside.
Lobster Mac and Cheese
Lobster mac and cheese made with whole lobster, macaroni pasta, and a blend of 3 cheeses baked in a creamy sauce for a special comfort food favorite.
Creamy Shrimp Pasta
This elegant shrimp pasta dish with spaghetti and shrimp in a creamy sauce flavored with garlic, Parmesan, and basil is ready in under 30 minutes.
Spicy Peanut Shrimp Rice Noodles
Shrimp in a spicy peanut sauce are served with rice noodles, cilantro, peanuts, and yogurt for a refreshing Thai-inspired meal.
Pressure Cooker Taco Pulled Pork
A pressure cooker makes quick work of a full 3-pound cut of pork shoulder, transforming it into tender shreds in just 45 minutes.
Corned Beef Hash Quiche
Canned corn beef hash adds tons of extra flavor to this hearty breakfast quiche recipe with cooked ham, shredded Cheddar cheese, and a deep-dish crust.
Creamy Pork Stew
Chef John's recipe for creamy pork stew with apples, carrots, and peas is savory, hearty, and delicious — it's perfect for fall or winter.
Naan
A delicious naan recipe you can make at home for soft, chewy naan with a rich, buttery taste, just like what you'd find at your favorite Indian restaurant.
Gluten Free Lemon Coconut Poppy Seed Bars
These lemon coconut poppy seed bars made with applesauce and coconut flour are a gluten-free dessert everyone will love.
Grilled Potato Salad
This grilled potato salad recipe with bacon, green onion, garlic, and parsley is an easy, fuss-free way to prepare and enjoy potato salad all summer long.
Grilled Chicken with Peach Sauce
This grilled chicken with peach sauce recipe is cooked with a delicious glaze made from fruit preserves, olive oil, garlic, soy sauce, and Dijon mustard.
Indian Style Basmati Rice
Indian rice made with basmati rice, toasted whole spices, and fried onions has a fantastic flavor and makes the perfect side to Indian curry.
Filipino Beef Steak
This beef steak is a quick and easy Filipino dish with meat marinated in lemon juice and soy sauce, pan-fried, and served with fried onion and garlic.
Judy's Pumpkin Muffins
This budget-friendly pumpkin muffin recipe whips up fast and easy with just a few pantry basics. One recipe makes 3 dozen moist muffins full of flavor.
Blackened Tuna
This blackened tuna recipe is super simple to make with just 4 ingredients for a fantastic fish dinner that's ready to serve in 20 minutes!
Campbell's Tuna Noodle Casserole
This tuna noodle casserole uses mushroom soup to add flavor to a creamy sauce that's mixed with noodles, tuna, and peas to make this family favorite.
Apricot Lavender Jam
This tasty apricot jam with lavender recipe makes a great gift. A portion of the sugar is processed with lavender to infuse the jam with floral aroma.
Homemade Hoisin Sauce
Learn how to make hoisin sauce with these easy ingredients: soy sauce, peanut butter, hot sauce, brown sugar, vinegar, garlic, and sesame oil.
Creamy Chicken Dijon from Mazola®
Creamy chicken with a hint of mustard tang is great served on your favorite pasta or rice.
Quick Chicken Divan
This chicken Divan recipe with mayo features layers of broccoli and chopped chicken cooked in a creamy canned soup sauce with cheese in under one hour.
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