Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
Chicken with Heirloom Tomatoes, Artichokes, and Rosemary
Baked chicken covered with heirloom tomatoes, artichokes, and fresh rosemary makes for an easy, aromatic dinner.
Zucchini Noodle Salad with Lemon Garlic Vinaigrette
This zucchini noodle salad with lemon garlic vinaigrette recipe is like a pasta salad with no pasta. This healthy, low-carb meal is loaded with flavor.
Instant Pot Cabbage Roll Casserole
This Instant Pot cabbage roll casserole recipe offers elements of traditional cabbage rolls like tomato sauce and rice, but uses ground turkey not beef.
Red BBQ Slaw
A tangy red bbq cabbage slaw recipe, made with ketchup for color and red pepper flakes for heat, makes a nice side for pulled pork or barbecued meats.
Pineapple Upside-Down Pound Cake
This pineapple upside-down pound cake recipe is made in a fluted tube pan and filled with pineapple, cherries, cream cheese, plus white and brown sugar.
Chicken, Bacon, and Ranch Pizza
Ranch and bacon lovers will love everything about this pizza recipe, which uses shortcuts like refrigerated canned pizza crust and cooked chicken.
Marinated Black-Eyed Pea Salad
This black eyed pea salad with crunchy bell peppers and crispy bacon tossed in a sweet and spicy vinegar dressing makes a terrific potluck dish.
Greek Island Chicken Shish Kebabs
This Greek Island chicken shish kebab recipe features chicken marinated in a Greek-style mixture of herbs and oil before added to skewers with veggies.
Stuffed Poblano Peppers
Seasoned ground beef and Cheddar and Monterey Jack cheeses make a fabulous filling for these charred and stuffed poblano peppers.
Broccoli Soup
This creamy, smooth broccoli soup recipe is made with frozen broccoli, garlic, onion, and broth thickened with potatoes and seasoned with ground nutmeg.
Pumpkin Crisp
In this pumpkin crisp recipe, yellow cake is mixed with eggs and butter to form a pumpkin-filled streusel topping — serve with a scoop of ice cream.
Easy Two-Ingredient Naan
While this two-ingredient Indian naan bread is not totally traditional, it sure works in a pinch and could not be easier as a side dish with any meal.
Basic Cream Cheese Frosting
This smooth cream cheese frosting is easy to make with butter, cream cheese, and confectioners' sugar for a sweet and tangy topping for cakes.
Slayer's Sweet, Tangy, and Spicy Kabobs
This Slayer's sweet, tangy, and spicy kababs recipe includes maraschino cherry and pineapple chunks to finish off these tasty, spicy chicken skewers.
Cheesy Potato Casserole
This easy cheesy potato casserole has a tasty crispy topping. It's quick to assemble with frozen hash browns, condensed soup, sour cream, and Cheddar.
Miso-Glazed Black Cod
This recipe for miso-glazed black cod is Chef John's take on the dish made famous by Chef Nobu Matsuhisa. It's similar in taste with a lot less marinating.
Far Breton
Far Breton is a prune flan recipe from Brittany in Northwest France. It's very easy to make with dried pitted prunes, eggs, milk, vanilla sugar, and rum.
White Chicken Chili with Rice
Chicken, fresh vegetables, navy beans, and a creamy rice mix join together for this comforting weeknight one-pot white chicken chili with rice recipe.
Roasted Potatoes with Greens
In this recipe, roasted potatoes mingle with greens, like spinach, in a garlic, butter, and rosemary sauce. Finish with olive oil and Parmesan or Pecorino.
Elk Chili
This elk chili recipe is a simple, rich, and tasty traditional-style chili using ground elk meat as the base. Best served with Mexican-style cornbread.
Easy African Peanut Soup
A delightful flavor combination of peanut butter and tomatoes make this soup an unconventional favorite. Freezes and reheats well!
Miso Soup
This miso soup is easy to make in just 15 minutes with dashi stock, miso paste, silken tofu, and green onions for a deliciously savory appetizer.
Zucchini Cake
This zucchini cake recipe makes three layers of incredibly moist, cinnamon-spiced cake frosted with a decadently delicious cream cheese frosting.
Dandelion Syrup
Dandelion syrup is a great homemade honey substitute for vegans made with the yellow parts of the dandelion blossoms for a floral-flavored tasty syrup.
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