🍽️ Dinner ⚡ Easy

Carne Picada Tacos

Name: Carne Picada Tacos
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 8 (7 inch) corn tortillas, warmed; 2 cups prepared carne picada (see Cook's Note); 0.5 cup chopped onion, or to taste; 0.25 cup chopped fresh cilantro, or to taste; 2 tablespoons salsa, or to taste; 0.5 limes, cut into wedges

These carne picada tacos are loaded with tender flavorful beef and topped with salsa, cilantro, onions, and lime, or your favorite toppings.

Prep Time

10 min

Cook Time

5 min

Total Time

15 min

Servings

Ingredients

8 (7 inch) corn tortillas, warmed
2 cups prepared carne picada (see Cook's Note)
0.5 cup chopped onion, or to taste
0.25 cup chopped fresh cilantro, or to taste
2 tablespoons salsa, or to taste
0.5 limes, cut into wedges

Instructions

1

{'id': 'step_0', 'step': 1, 'text': 'Heat tortillas directly on a gas grill or in the microwave. Place 2 tablespoons carne picada on each tortilla. Top with onions, cilantro, and salsa. Serve with lime wedge.'}

Nutrition Facts

Per serving (4 servings total)

328

Calories

30 g

Protein

28 g

Carbs

10 g

Fat

4 g

Fiber

131 mg

Sodium

Source: https://www.allrecipes.com/recipe/8378260/carne-picada-tacos/

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