Cape Breton Blueberry Grunt
This delicious traditional Cape Breton blueberry grunt recipe is easy to prepare with just eight ingredients. Serve it hot, topped with whipped cream.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place blueberries in a casserole dish; sprinkle with 1 cup sugar.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Beat remaining ยฝ cup sugar, egg, and shortening together in a large bowl; beat in flour, milk, baking powder, and salt until evenly combined. Drop spoonfuls of batter over blueberries.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown, about 30 minutes.'}
Nutrition Facts
Per serving (6 servings total)