Cantaloupe Crunch

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine cantaloupe, sugar, lemon juice, 2 tablespoons melted butter, flour, vanilla extract, cinnamon, and nutmeg in a bowl; transfer to a 9-inch square baking dish.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Spread cake mix evenly over cantaloupe mixture: drizzle ½ cup melted butter over top.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown, about 45 minutes.'}

📊 Nutrition Facts

Per serving (9 servings total)