Caldo Verde (Portuguese Green Soup)

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat 3 tablespoons oil in a large saucepan over medium heat. Add onion and garlic and cook for 3 minutes. Add potatoes and cook, stirring constantly, for 3 minutes. Pour in water and bring to a boil; boil gently until potatoes are very tender, about 20 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, cook sausage in a large skillet over medium-low heat until it has released most of its fat, about 10 minutes. Drain.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Use an immersion blender to purée potato mixture. Stir in sausage and season with salt and pepper. Increase the heat to medium, cover, and simmer for 5 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir in kale and simmer until tender and bright green, about 5 minutes. Stir in remaining 1 tablespoon olive oil and serve immediately.'}

📊 Nutrition Facts

Per serving (6 servings total)