Buttery Garlic Green Beans

Buttery Garlic Green Beans

This easy, 5-ingredient green bean recipe featuring fresh green beans sautéed in a buttery garlic sauce is perfect to serve at any meal.

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans just start to soften, 3 to 5 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Drain and return to the skillet. Add butter and stir until melted, 1 to 2 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Add garlic; cook until tender and fragrant, 1 to 2 minutes.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Season with lemon-pepper seasoning and salt before serving.'}

Nutrition Facts

Per serving (4 servings total)

117
Calories
2 g
Protein
9 g
Carbs
9 g
Fat
4 g
Fiber
252 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/230103/buttery-garlic-green-beans/
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