Butternut Squash Fries

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Use a sharp knife to carefully cut away the peel from the squash. Cut the squash into sticks, about 1/3 inch thick.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Blot any moisture from the butternut squash fries with paper towels, then arrange squash pieces on a baking sheet. Season with salt.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until brown and crisp on the edges, about 20 minutes, turning once.'}

📊 Nutrition Facts

Per serving (4 servings total)