Buttermilk Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat eggs in a large bowl with an electric mixer until frothy.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add sugar, butter, and flour; beat until smooth.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir in buttermilk, lemon juice, vanilla, and nutmeg.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Pour into pie shell.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until center is firm, 40 to 60 minutes.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Remove from the oven and cool for 1 hour before serving.'}

📊 Nutrition Facts

Per serving (8 servings total)

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