Buttermilk Chess Pie
๐Ÿฐ Dessert ๐Ÿ’ช Hard

Buttermilk Chess Pie

This buttermilk chess pie with its smooth custard filling and crunchy top is easy to make for a classic American dessert.

Prep Time
30 min
Cook Time
45 min
Total Time
135 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C.)'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended. Stir in the melted butter and vanilla. Pour filling into the pie crust.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until filling is set, about 45 minutes.'}

Nutrition Facts

Per serving (8 servings total)

471
Calories
6 g
Protein
63 g
Carbs
22 g
Fat
1 g
Fiber
264 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/23768/buttermilk-chess-pie/
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