Butterball Cookies
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Butterball Cookies

These butterball cookies are made with butter, sugar, flour, and pecans โ€” roll the cooled cookies in confectioners' sugar, and you're done!

Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
24

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat butter in a large bowl on medium speed for 30 seconds. Add sugar, beat until fluffy. Add flour and beat at low speed until well blended; stir in pecans.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Shape cookie dough into one inch balls and place on an ungreased cookie sheet. Bake in the preheated oven until edges are lightly browned, about 20 minutes. Transfer cookies onto a wire rack to cool.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Roll cooled cookies in confectioners' sugar.'}

Nutrition Facts

Per serving (24 servings total)

160
Calories
2 g
Protein
14 g
Carbs
11 g
Fat
1 g
Fiber
55 mg
Sodium
Source: https://www.allrecipes.com/recipe/10930/butter-balls-ii/
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