Butter Toffee Popcorn

Butter Toffee Popcorn

This sweet butter toffee popcorn recipe coats popcorn in a butter, sugar, and vanilla extract syrup, delivering that much-loved sweet and salty taste.

Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Pop popcorn in a hot air popper according to manufacturer's instructions. Transfer to a large bowl; set aside'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine sugar, corn syrup, butter, and water in a heavy saucepan over medium heat; attach a candy thermometer to the saucepan and cook until mixture reaches 280 degrees F (138 degrees C), about 10 minutes. Off heat, stir in vanilla extract.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Toss popcorn and toffee syrup together until evenly combined.'}

Nutrition Facts

Per serving (8 servings total)

304
Calories
2 g
Protein
50 g
Carbs
12 g
Fat
2 g
Fiber
95 mg
Sodium
Source: https://www.allrecipes.com/recipe/245054/butter-toffee-popcorn/
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