Butter Rich Spritz Butter Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 400 degrees F (200 degrees C). Sift flour and salt together; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat butter and sugar together in a medium bowl with an electric mixer until light and fluffy.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir in egg yolks, almond extract, and vanilla extract.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Gradually blend in sifted flour mixture.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Fill a cookie press with dough and shoot cookies about 1 ½ inches apart onto an ungreased cookie sheet. If you like, decorate with colored sugar or sprinkles at this time.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake cookies in the preheated oven until edges are just set and bottoms are lightly golden, 6 to 8 minutes. Let cool on the baking sheet briefly before transferring to a wire rack to cool completely.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Serve and enjoy!'}

📊 Nutrition Facts

Per serving (36 servings total)