Buckeye Balls

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Line a baking sheet with waxed paper; set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine confectioners' sugar, peanut butter, butter, and vanilla in a large bowl; mix together with your hands to form a smooth stiff dough.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Shape into balls using 2 teaspoons of dough for each ball. Place on the prepared baking sheet and refrigerate until ready to coat with chocolate.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Combine chocolate chips and shortening in a metal bowl over a pot of simmering water. Stir occasionally until melted and smooth. Remove from the heat. Remove chilled peanut butter balls from the refrigerator.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Insert a wooden toothpick into a ball, and dip into the melted chocolate until coated. Return to the baking sheet, chocolate-side down, and remove the toothpick.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Repeat Step 5 to coat remaining balls. Refrigerate coated balls until set, about 30 minutes.'}

📊 Nutrition Facts

Per serving (60 servings total)

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