Brown Sugar Meatloaf with Ketchup Glaze

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir ketchup, brown sugar, salt, and chili powder together in a bowl until smooth.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Spread a small amount of ketchup mixture into the bottom of the prepared loaf pan.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Mix ground beef, croutons, onion, eggs, milk, and black pepper together in a large bowl.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Shape into a loaf and put into the prepared pan. Spread remaining ketchup mixture over loaf.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).'}

📊 Nutrition Facts

Per serving (8 servings total)