Broiled Stone Fruit with Cardamom Banana Soft Serve
Easy chai-inspired almondmilk soft serve with roasted stone fruit.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place fruit in a baking dish, cut side up and pour cider over top. Sprinkle tops with sugar and cook at 425 degrees F for 17 minutes and finish under the broiler until browned.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'To make soft serve, place ingredients in a blender and blend until smooth. Serve under fruit immediately or chill in freezer in a dish for 1 hour to make more scoopable.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Sprinkle with chia seeds and blueberries.'}
Nutrition Facts
Per serving (4 servings total)