Breakfast Cheesesteaks

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'In medium bowl, whisk together 2 eggs and milk; dip bread into egg mixture until fully coated. Cook French toast on griddle or large skillet over medium heat until golden brown on both sides.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Cook sausage patties according to package instructions. Cut into strips.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'In separate skillet, heat olive oil over medium heat. Add garlic, peppers and onions and saute until browned and tender.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Add cooked sausage strips to pepper and onion mixture; top with cheese and heat until cheese is melted.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cook remaining eggs over easy, or as desired.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Assemble cheesesteaks by layering french toast with eggs, and pepper, sausage and cheese mixture. Season with salt & pepper and serve open-faced.'}

📊 Nutrition Facts

Per serving (2 servings total)