Braised Cabbage
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Braised Cabbage

Buttery braised cabbage with caraway seeds, onion, vinegar, and sugar is a flavorful and versatile vegetable side dish that pairs well with any roast.

Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Melt butter in a large skillet over medium heat. Cook and stir cabbage and onion in butter until onion is translucent, about 5 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Pour in water; add vinegar, sugar, caraway seeds, and salt. Reduce heat to low and cook, stirring occasionally, until cabbage is tender, 20 to 25 minutes.'}

Nutrition Facts

Per serving (6 servings total)

70
Calories
2 g
Protein
8 g
Carbs
4 g
Fat
2 g
Fiber
393 mg
Sodium
Source: https://www.allrecipes.com/recipe/245996/braised-cabbage/
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