Bourbon Whipped Cream

Bourbon Whipped Cream

It 's hard to make a bowl of cloud-like whipped cream better, but a jigger of bourbon seems to do the trick. Perfect on mincemeat, pumpkin or sweet potato pie. Or just eat it with a spoon.

Prep Time
5 min
Total Time
5 min
Servings
16

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'In a medium bowl, whip cream until soft mounds form. Gradually add sugar, whipping until cream forms stiff peaks. Gently fold in bourbon. Chill until ready to serve.'}

Nutrition Facts

Per serving (16 servings total)

61
Calories
0 g
Protein
2 g
Carbs
6 g
Fat
6 mg
Sodium
Source: https://www.allrecipes.com/recipe/16284/bourbon-whipped-cream/
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