Bourbon Chicken

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather Ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Toss chicken with 1 tablespoon cornstarch in a medium bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat; add chicken. Cook and stir until browned; transfer to a plate using a slotted spoon.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Heat\xa0 remaining 1 tablespoon oil in\xa0same skillet. Add onion, garlic, and ginger; cook and stir until softened and fragrant, 1 to 3 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Stir remaining 1 tablespoon cornstarch, soy sauce, broth, bourbon, brown sugar, vinegar, and crushed red pepper together in a small bowl.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Add sauce mixture to skillet; cook and stir until thickened and bubbly.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Return chicken to skillet. Cook and stir until coated in sauce and heated through, about 2 minutes.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Serve over rice. Top with green onions.'}

📊 Nutrition Facts

Per serving (4 servings total)

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