Blueberry Sauce
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Blueberry Sauce

This blueberry sauce recipe made with fresh or frozen blueberries, sugar, and cornstarch makes a fabulous fruity topping on pancakes and more!

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine blueberries, 1/4 cup of water, orange juice, and sugar in a saucepan over medium heat; stir gently and bring to a boil.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix cornstarch and 1/4 cup cold water together in a cup or small bowl; gently stir this mixture into blueberries so as not to mash the berries. Simmer gently until thick enough to coat the back of a metal spoon, 3 to 4 minutes. Remove from heat and stir in the almond extract and cinnamon. Thin sauce with water if it is too thick for your liking.'}

Nutrition Facts

Per serving (8 servings total)

120
Calories
1 g
Protein
30 g
Carbs
0 g
Fat
1 g
Fiber
1 mg
Sodium
Source: https://www.allrecipes.com/recipe/70112/blueberry-sauce/
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