Blue Ribbon Chili
This award-winning blue ribbon chili is a hearty combination of ground beef, kidney beans, and salsa that will please everyone at the table!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place ground beef and onion into a large nonstick saucepan over medium heat. Cook and stir until beef is browned and crumbly and onion is translucent, about 10 minutes. Drain grease if desired.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir in tomato sauce, light and dark kidney beans, salsa, chili seasoning, pepper, and garlic salt until well combined. Reduce the heat to low and simmer for at least 1 hour before serving.'}
Nutrition Facts
Per serving (8 servings total)