B.L.T. Salad with Basil Mayo Dressing
Crispy romaine lettuce, juicy cherry tomatoes, crunchy-fried bacon, and homemade croutons are tossed with a creamy, tangy, fresh basil-infused dressing in this satisfying salad!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside, reserving 2 tablespoons of the drippings.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'In a small bowl, whisk together the reserved bacon drippings, mayonnaise, vinegar, and basil and let dressing stand, covered, at room temperature.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'In a large skillet over medium heat, toss the bread pieces with the salt and pepper. Drizzle with the oil, continue tossing, and cook over medium-low heat until golden brown.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'In a large bowl, mix together the romaine, tomatoes, bacon, and croutons. Pour the dressing over the salad and toss well.'}
Nutrition Facts
Per serving (4 servings total)