Blonde Brownies
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Blonde Brownies

These blonde brownies are simple to make with basic pantry staples, chopped nuts, and semisweet chocolate chips for a decadent, chewy, buttery treat.

Prep Time
30 min
Cook Time
20 min
Total Time
50 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (180 degrees C). Grease a 9x9-inch baking pan.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Sift together sifted flour, baking powder, salt, and baking soda in a medium bowl. Stir in chopped nuts; set aside.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix brown sugar and melted butter in a large bowl until combined; cool slightly.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Stir beaten egg and vanilla into brown sugar mixture. Add flour mixture, a little at a time, mixing just until combined. Spread batter into the prepared baking pan. Sprinkle chocolate chips on top.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes.'}

Nutrition Facts

Per serving (6 servings total)

477
Calories
6 g
Protein
65 g
Carbs
23 g
Fat
2 g
Fiber
358 mg
Sodium
Source: https://www.allrecipes.com/recipe/10177/blonde-brownies-i/
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