Blackened Tuna

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Generously coat tuna steaks on both sides with Cajun seasoning.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil and butter in a large skillet over high heat until nearly smoking.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Arrange tuna steaks in the skillet and cook until blackened on one side, about 3 to 4 minutes. Flip and cook until desired doneness is reached, 3 to 4 more minutes. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium-rare.'}

📊 Nutrition Facts

Per serving (6 servings total)