Blackened Shrimp

Blackened Shrimp

Blackened shrimp take less than 10 minutes to make with this easy 4-ingredient recipe. They're delicious in tacos or on rice for a quick meal.

Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
2

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place shrimp in a bowl. Season with blackened seasoning.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat olive oil and butter in a skillet over medium-high heat. Cook shrimp until opaque, about 1 minute per side.'}

Nutrition Facts

Per serving (2 servings total)

244
Calories
28 g
Protein
1 g
Carbs
14 g
Fat
0 g
Fiber
531 mg
Sodium
Source: https://www.allrecipes.com/recipe/263391/blackened-shrimp/
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