Black-Eyed Pea Salad
Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'In a medium bowl, toss together black-eyed peas, tomato, red bell pepper, green bell pepper, red onion, celery, and parsley.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'In a small bowl, mix balsamic vinegar and olive oil. Season with salt and pepper. Toss into the vegetables.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cover, and chill in the refrigerator 8 hours, or overnight.'}
Nutrition Facts
Per serving (8 servings total)