Black Bean and Avocado Brownies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Coat a 9-inch square baking pan with cooking spray.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Whisk eggs, mashed avocado, and vanilla extract together in a large bowl. Add black beans; purée with an immersion blender until beans are mashed and batter is smooth.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine brown sugar and cocoa powder in a separate bowl; add to batter and mix by hand with a wooden spoon until completely combined. Stir in chocolate chips. Pour batter into the prepared pan.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until a knife inserted into the center comes out clean, 25 to 30 minutes. Cool completely before cutting and serving.'}

📊 Nutrition Facts

Per serving (6 servings total)