BJ's Easy Blackberry Cobbler
BJ's easy blackberry cobbler recipe removes the fuss of making a cobbler because a packaged lemon-poppy seed muffin mix is used to make the batter.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Coat a 9x9-inch baking pan with cooking spray.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Spread blackberries in the prepared baking pan; sprinkle with white sugar and drizzle with lemon juice. Combine lemon-poppy seed muffin mix, milk, egg, and cinnamon in a bowl; stir until moist (it's okay to leave lumps in batter). Pour batter over blackberries.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Beat brown sugar and butter together in a bowl with an electric mixer on medium speed until mixture resembles coarse crumbs; spread over batter.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until topping is golden, and blackberries are bubbling, about 1 hour. Cool before serving, 20 minutes.'}
Nutrition Facts
Per serving (9 servings total)