Best Tuna Casserole
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Best Tuna Casserole

This classic tuna casserole combines noodles, creamy sauce, peas, and a crunchy potato chip topping for a family favorite dinner in 30 minutes.

Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Fill a large pot with lightly salted water and bring to a boil. Add egg noodles and cook until tender yet firm to the bite, 7 to 9 minutes; drain. Meanwhile, preheat the oven to 425 degrees F (220 degrees C).'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix noodles, condensed soup, 1 cup cheese, tuna, peas, mushrooms, and onion in a large bowl until evenly coated.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Transfer the mixture into a 9x13-inch baking dish.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Top the mixture with crushed potato chips and remaining 1 cup of cheese.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until cheese is melted and edges are lightly golden, about 15 to 20 minutes.'}

  7. 7

    {'id': 'step_6', 'step': 7, 'text': 'Serve hot. Enjoy!'}

Nutrition Facts

Per serving (6 servings total)

595
Calories
32 g
Protein
58 g
Carbs
26 g
Fat
4 g
Fiber
1061 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/17219/best-tuna-casserole/
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