Best Formula Three-Cheese Fondue
🍽️ Dinner 🔥 Medium

Best Formula Three-Cheese Fondue

Three kinds of cheese make the best fondue: Gruyère adds a nutty flavor, Cheddar adds tanginess, and Emmentaler blends the flavors together.

Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
24

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat wine in a small saucepan over low heat until simmering.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, melt butter in a medium saucepan over medium-low heat. Whisk in flour until a thick paste forms.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Whisk in wine until mixture is smooth. Gradually stir in Gruyère, Cheddar, and Emmentaler cheese until melted, about 5 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Transfer cheese mixture into fondue pot. Keep warm over a low flame.'}

Nutrition Facts

Per serving (24 servings total)

113
Calories
7 g
Protein
1 g
Carbs
8 g
Fat
120 mg
Sodium
Source: https://www.allrecipes.com/recipe/45657/best-formula-three-cheese-fondue/
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