Best Ever Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir flour, baking powder, salt, and sugar together in a large bowl; make a well in the center.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat egg with a fork in a small bowl or 2-cup measuring cup; whisk in milk and oil.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Pour egg mixture all at once into flour mixture; mix quickly and lightly with a fork until just moistened. The batter will be lumpy. (Fold in additional ingredients if using; see variations below).'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Spoon batter into the prepared muffin cups, filling each 3/4 full.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until tops spring back when lightly pressed, about 25 minutes.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Enjoy!'}

📊 Nutrition Facts

Per serving (12 servings total)