Best Chocolate Chip Cookies
This classic chocolate chip cookie recipe makes deliciously buttery cookies with crisp edges, chewy middles, and gooey chocolate chips in every bite.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather your ingredients, making sure your butter is softened, and your eggs are room temperature.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Beat butter, white sugar, and brown sugar in a large bowl with an electric mixer until smooth and creamy.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Beat in eggs, one at a time, then stir in vanilla.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Dissolve baking soda in hot water; add to batter along with salt and mix until combined.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Stir in flour, chocolate chips, and walnuts until a soft dough forms.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Drop rounded spoonfuls of cookie dough 2 inches apart onto ungreased baking sheets.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until edges are lightly browned, about 10 minutes.'}
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8
{'id': 'step_7', 'step': 8, 'text': 'Cool on the baking sheets briefly before removing to a wire rack to cool completely.'}
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9
{'id': 'step_8', 'step': 9, 'text': 'Store in an airtight container or serve immediately and enjoy!'}
Nutrition Facts
Per serving (48 servings total)