Best Blueberry Crisp

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish with cooking spray.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'To make the filling: Combine blueberries, sugar, and flour in a large bowl; toss gently until evenly coated. Pour into the prepared baking dish.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'To make the topping: Combine brown sugar, flour, oats, salt, cinnamon, and baking soda in a separate bowl. Cut in cold butter with 2 knives or a pastry blender until mixture resembles coarse crumbs.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Sprinkle evenly over blueberry mixture.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until blueberries are bubbling and the crisp is golden brown on top, about 30 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)