Best Beef Dip Ever
This beef dip recipe makes the best au jus in the slow cooker with a chuck roast, garlic, rosemary, bay leaf, and soy sauce; great for French dips.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place beef in a slow cooker; season with garlic and rosemary.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Add bay leaves; pour in water and soy sauce. Cook on Low for 6 to 10 hours.'}
Nutrition Facts
Per serving (10 servings total)