Best Baked French Fries

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place sliced potatoes in a colander; sprinkle sugar over potatoes. Set aside until liquid is released from potatoes, 20 to 30 minutes. Drain liquid and dry potatoes well.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable plastic bag until evenly coated. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes.'}

📊 Nutrition Facts

Per serving (4 servings total)