Beer Bread

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan with cooking spray.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Mix flour and sugar together in a large bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Pour beer into the flour and sugar mixture.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Mix the batter, first with a wooden spoon and then with your hands, until well combined. Batter will be sticky.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Pour the batter into the prepared pan.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until golden brown on top, 50 to 60 minutes.'}

📊 Nutrition Facts

Per serving (10 servings total)