Beer-Boiled Shrimp with Old Bay Recipe
This recipe boils shrimp in beer with Old Bay seafood seasoning for an easy, foolproof cooking technique that always produces perfectly flavored shrimp.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Combine beer, seafood seasoning, and salt in a large stockpot or saucepan over medium-high heat; squeeze in juice from lemon halves, adding both rinds. Stir; bring to a boil. Cover the pot; boil for 10 minutes.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Add shrimp to boiling liquid, cover the pot, and remove from heat. Transfer shrimp to serving bowls when shells bright pink and meat opaque, about 3 minutes.'}
Nutrition Facts
Per serving (6 servings total)