Bean Salad
This spicy bean salad recipe features four types of beans mixed with a kick of lime and spices. It is great enjoyed as a side dish or a nacho topping.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Rinse canned beans in a colander under running water; drain.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine beans and corn in a large bowl; add salsa, chili powder, oil, cumin, and lime juice and toss until evenly combined. Sprinkle with parsley.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cover the bowl with plastic wrap; chill in the refrigerator before serving, 1 hour.'}
Nutrition Facts
Per serving (8 servings total)