Bat Cupcakes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease two 12-cup muffin tins or line cups with paper liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat cake mix, 1 cup water, 3 eggs, and ⅓ cup oil in a large bowl with an electric mixer on low speed until moistened. Increase speed to medium; beat for 2 minutes. Divide batter among the prepared cups.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until a toothpick inserted into centers comes out clean, 18 to 21 minutes. Cool. Frost cupcakes with frosting.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Break cookies in half; press two halves, stripe-sides down, into tops of each cupcake for wings. Place chocolate kisses in front of wings, points-facing forward, for bodies. Dot top-sides kisses with red gel icing for eyes.'}

📊 Nutrition Facts

Per serving (24 servings total)

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