Basil Turkey Burgers
Try this juicy and healthy turkey burger recipe, made with basil, horseradish, onion, and soy sauce, the next time you decide to cook on the grill.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat an outdoor grill for high heat and lightly oil the grate.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine ground turkey, onion, egg substitute, basil, garlic, horseradish, soy sauce, and black pepper in a bowl; form into 4 patties.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cook on the preheated grill until no longer pink in centers and juices run clear, about 6 minutes per side. An instant-read thermometer inserted into centers should read at least 165 degrees F (74 degrees C).'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Serve patties on buns with lettuce and tomato.'}
Nutrition Facts
Per serving (4 servings total)