Basic Chocolate Chip Muffins
These easy chocolate chip muffins are tender, moist, and come together in a jiffy, with a liberal helping of chocolate chips.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine flour, baking powder, sugar, and salt in a large bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Stir in milk, egg, butter, and chocolate chips until combined.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Pour batter into the prepared muffin cups.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.'}
Nutrition Facts
Per serving (8 servings total)