Barbara's Best Meatloaf

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Pour milk over bread crumbs in a large bowl; soak until crumbs are softened, at least 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine ground beef, bread crumb mixture, onion, egg, salt, and black pepper; shape into a loaf and transfer to a baking dish.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir ketchup, brown sugar, mustard, and nutmeg together in a bowl until smooth; spread over meatloaf.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).'}

📊 Nutrition Facts

Per serving (6 servings total)