Banana Crumb Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease or line 10 muffin cups with paper liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Prepare muffins: Mix flour, baking soda, baking powder, and salt together in a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat bananas, white sugar, melted butter, and egg together in a separate bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir the banana mixture into the flour mixture just until combined.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Spoon batter into prepared muffin cups, filling each about 3/4 full.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Prepare crumb topping: Mix brown sugar, flour, and cinnamon together in a small bowl. Use a fork to mix in 1 tablespoon butter until mixture is crumbly; sprinkle topping over muffins.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 20 minutes.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Serve and enjoy!'}

📊 Nutrition Facts

Per serving (10 servings total)

Tags