Baked Ziti
Baked ziti pasta with ground beef, spaghetti sauce, and three kinds of Italian cheese makes a surprisingly easy, family-pleasing weeknight meal.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Meanwhile, brown ground beef and onion in a large skillet over medium heat; stir in spaghetti sauce and simmer for 15 minutes. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Spread 1/2 of the ziti in the bottom of the prepared dish.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Top with Provolone cheese.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Top with sour cream.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Add 1/2 of the meat sauce, remaining ziti, mozzarella cheese, and remaining meat sauce. Top with grated Parmesan cheese.'}
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8
{'id': 'step_7', 'step': 8, 'text': 'Bake in the preheated oven until heated through and cheeses have melted, about 30 minutes.'}
Nutrition Facts
Per serving (10 servings total)