Baked Taco Dip
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Baked Taco Dip

This baked taco dip recipe features seasoned ground beef layered with cream cheese, salsa, and Cheddar cheese for an appetizer that can feed a crowd.

Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Spread cream cheese in an even layer in an 8x8-inch baking dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Cook and stir ground beef in a large skillet over medium-high heat until crumbly, browned, and cooked through, 5 to 10 minutes. Stir in water and taco seasoning mix; simmer until most liquid evaporates, 3 to 5 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Spread beef mixture over cream cheese; top with salsa, then sprinkle with Cheddar cheese.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until bubbling and cheese is melted, about 20 minutes.'}

Nutrition Facts

Per serving (8 servings total)

317
Calories
19 g
Protein
7 g
Carbs
24 g
Fat
1 g
Fiber
800 mg
Sodium
Source: https://www.allrecipes.com/recipe/235145/baked-taco-dip/
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