Baked Pineapple Casserole
This easy baked pineapple casserole uses just a few basic pantry ingredients and comes together in minutes. It's just like something grandma would make!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a medium-sized casserole dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Beat sugar and butter in a mixing bowl with an electric mixer until creamy. Beat in eggs, one at a time, then stir in cinnamon and nutmeg. Mix in crushed pineapple and bread until incorporated; transfer to the prepared baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until bubbly and lightly browned on top, about 1 hour.'}
Nutrition Facts
Per serving (6 servings total)