Baked Oatmeal
This baked oatmeal recipe features nutritious oats and milk flavored with cinnamon and cranberries, baked until golden on top for a comforting breakfast.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Spread into a 9x13-inch baking dish.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until top is golden, about 40 minutes. Remove from the oven and let cool for a few minutes before serving.'}
Nutrition Facts
Per serving (8 servings total)