Baked Ham with Sweet Gravy

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 325 degrees F (165 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place ham, cut-side down, into a large roasting pan. Press brown sugar evenly onto ham. Pour apple juice into the pan. Cover the pan with a lid or aluminum foil.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until ham is heated through, about 1 hour 20 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (62 degrees C). Let ham rest for 10 minutes before transferring to a serving plate. Pour remaining pan juices into a saucepan.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Combine flour and milk in a jar with a lid; shake until mixture is blended.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bring pan juices to a boil. Slowly whisk flour mixture into the saucepan and cook until gravy is thick, about 5 minutes.'}

📊 Nutrition Facts

Per serving (16 servings total)