Baked Cream Cheese Jalapeño Poppers
🍽️ Dinner 🔥 Medium

Baked Cream Cheese Jalapeño Poppers

Cream cheese jalapeño poppers that taste just like the ones you'd get at a restaurant! The creamy, taco-seasoned filling is a nice contrast to the peppers.

Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
12

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with foil or parchment paper.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Blend cream cheese, Cheddar cheese, and seasoning mix together in a bowl. Spread mixture into jalapeño halves and arrange onto the prepared baking sheet. Sprinkle bread crumbs over cheese filling.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until peppers are just tender, 20 to 30 minutes.'}

Nutrition Facts

Per serving (12 servings total)

116
Calories
4 g
Protein
3 g
Carbs
10 g
Fat
0 g
Fiber
205 mg
Sodium
Source: https://www.allrecipes.com/recipe/240839/baked-cream-cheese-jalapeno-poppers/
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